Vegan-Friendly Wineries & Vineyards!
I am in the process of updating my Sip! page. After some careful thought, I’ve decided that I’ll only include wineries that are 100% vegan. This will ensure that your experience is always vegan, regardless of the vintage!
Napa Valley Wineries
- Humanitas Wines– The Humanitas Tasting Annex is located in southern Napa’s “Crusher Wine District” at 25 Enterprise Court. From its humble beginnings in Judd’s backyard “Shed-Teau” in 2001, Humanitas Wines’ is now closing in on a Quarter-of-a-Million dollars in charitable donations. Contact the Hospitality Team at 707.253.1405 to schedule your Pay It Forward tasting experience. The tasting includes exclusive tours of the winery facility and delicious molecular gastronomy spoon bite pairings developed by Chef MikeC (ask for the vegan version!). It is a lovely experience and allows you to Drink Charitably!
- Jessup Cellars – Guests at Jessup Cellars may choose to taste at its wine bar or relax with sit-down, hosted tastings in the winery’s spacious gallery surrounded by curated art, which features rotating installations by celebrated regional and national artists. The winery also specializes in hosting interactive experiences with a focus on the arts. These events bring together Jessup Cellars’ wines, food, art and people! Located at 6740 Washington Street in beautiful Yountville, contact them at 888.537.7879 to schedule your experience.
- Handwritten Wines – What Handwritten offers is personal, private, special, touching and moving. All things that inspired their wine! The current search continues for the perfect location as they move out of the St. Helena cottage. For now, they are hosting a Handwritten “Pop-Up” at the sister winery Jessup Cellars in Yountville. For those wishing to book a tasting, CLICK HERE to book your appointment through CellarPass. These appointment only tastings are available 7 days a week from 10am to 5pm. If you prefer a private tasting, contact them at 707.944.8524.
- Signorello Estate does not fine or filter their wines ensuring that no animal products are added prior to bottling. They are located off Silverado Trail with gorgeous views of the Vaca & Mayacamas mountain ranges. They also offer a vegan 5-course food & wine pairing that is incredible. There Estate grown wine is my favorite! Don’t leave without a bottle of the 2013 PADRONE Cabernet Sauvignon. Update – Signorello Estate was damaged during the October 2017 fire and is working on rebuilding!
- Cosentino Winery is prestigiously known as the first winery on Highway 29 as you head upvalley. The building is beautiful and the wine is wonderful. The winemaker does not fine any of the wines so there is no risk of any animal product being added.
- Grgich Hills Estate – Napa Valley is what it is today because of one of the co-founders of Grgich Hills Estate, Milijenko “Mike” Grgich. Back in 1976 a panel of French judges, through a blind tasting, chose the 1973 Chateau Montelena Chardonnay crafted by Mike as the finest white wine in the world! Their grapes are free of artificial fertilizers, pesticides and herbicides. When they fine their wines, they use bentonite clay instead of animal proteins. And the winery has been solar powered for over a decade!
- O’Brien Vineyards – Located at 1200 Orchard Avenue in the Oak Knoll District of Napa Valley. I have heard wonderful things about the experience! They provide the rare experience of walking in their vineyards, touching their barrels and bottling line, relaxing in their own backyard and sharing their passion for the bottled poetry that is wine. All with a glass of wine in your hand! They have a limited number of tables so to offer everyone a private, seated tasting experience, a reservation is required and will accommodate groups up to 8. To provide a tranquil environment for all guests, they are unable to accommodate pets or anyone under the age of 21. To make an appointment, CLICK HERE.
- St. Claire Brown Winery – An urban winery located in Napa at 816 Vallejo Street not only offers a wonderful vegan-friendly menu made with produce from their own garden but all of their wine is vegan-friendly too.
- Topaz Dessert Wine – If you enjoy dessert wine, you have got to try Jeff Sowells’ gorgeous and delicious topaz colored wine. His blend of Semillion and Sauvignon Blanc grapes is unsurpassed. He offers a very unique experience by inviting you to his home for a tasting. He is also very interesting to talk to – I was fascinated by his winemaking knowledge and the story of how Topaz came to be. Call Jeff at 707.252.2468 to schedule your tasting!
- hope & grace is affectionately named for the winemaker Charles Hendricks’ two daughters. The tasting salon is located in charming Yountville and handcrafts Pinot Noir, Cabernet Sauvignon, Malbec. Riesling and Chardonnay. Be sure to take home a bottle of the 2012 Hendricks Napa Valley Cabernet Sauvignon. It is one of my favorite Cabernets in Napa Valley!
- Matthiasson Wines – I had the opportunity to meet founder and winemaker Steve Matthiasson & his wife Jill while covering the 2015 Napa Valley Film Fest. The following year I visited his winery and had an amazing experience tasting his wines. In addition to being featured in SOMM: Into The Bottle he was nominated for the 2017 James Beard Awards, named Winemaker of the Year in 2012 and 2014 and has recently been named the new winemaker for Acumen Wines.
- Tournesol wine estate is located in the Coombsville AVA of Napa Valley. I have confirmed that all of their wines are vegan-friendly!
- Bouchaine Vineyards is located a bit off the beaten path in the beautiful Carneros region. I tried their wines at the 2017 Taste of Napa and can’t wait to do another tasting!!
- Alpha Omega Winery offers a gorgeous and relaxing location in Rutherford along Highway 29. The winery is green certified and the wines are never filtered or fined and ferment naturally in the barrels. This is one of the first wineries I visited when I arrived in Napa and will always remember the amazing experience!
- Girard Napa Valley’s tasting room is located in Yountville and offers all vegan wines. Sourcing grapes grown in Rutherford, Oakville, St. Helena and Diamond Mountain, they have turned blending into an art form.
- Hagafen Cellars is located in Napa at 4160 Silverado Trail. Their wines are Kosher which restricts the use of animal products and by-products. Instead they use bentonite clay to clarify, fine and filter their wines.
- Judd’s Hill Napa Valley is located at 2332 Silverado Trail in Napa and offers vegan-friendly wines. They are a certified Napa Valley Green Winery which is designed to minimize their impact on the land. The use of environmentally efficient drainage, solar lighting, and an aggressive recycling and composting program are a few ways that the winery uses smart design to make a difference.
- Domaine Carneros is the only vegan sparkling wine producer that I have been able to find in Napa Valley. It is located at Duhig Road just off Carneros Highway/12 between Napa and Sonoma Valley. Visit their stunning Chateau for tableside service on the terrace or in the salon and savor the spirit of the Northern California wine country.
- Napa Palisades Saloon is one of the newest bars in downtown Napa. I love wine and drink plenty of it but have been a fan of hard cider for a long time. Close to 20 years ago on a trip to England with my sister Christy, I sipped Strongbow cider for the first time and it was love at first taste! I have since become a vegan and found out that Strongbow is not vegan-friendly but both ciders served at the Saloon – Crispin (bottled) and Foxcraft (on tap) are! I had a wonderful conversation with Foxcraft and they assured me that they pride themselves on making a clean cider free of additives!
- Napkins Bar & Grill offers a full bar with wine, beer & cider, spirits and some amazing cocktails. Some of the cocktails are not vegan-friendly so be sure to ask your server. They are very welcoming to vegans and Chef Jacinto will whip you up something special. The owner, Ali Yildirim, is updating his seasonal menu and will be adding more vegan options that are well labelled. It is a perfect spot to stop in when you want to share a good meal with your omnivorous friends. Please tell Ali that you heard about him from my blog. He will love that!
- Gowan’s Heirloom Cider is grown and created along the Mendocino coast. It is all vegan and is the BEST cider I’ve had in over 20 years. You can find it here in Napa Valley at various locations including Oakville & Brown’s Valley Markets, the St. Helena Safeway, Farmstead Long Meadow Ranch, Mustard’s Grill, Bounty Hunter (though I’m not sure what a vegan would be doing in there! lol) and will soon be in our Napa Safeway, Nob Hill and Raley’s supermarkets.
- Tannery Bend Beerworks is located between downtown Napa and Imola Avenue at 101 S. Coombs Street. They advertise themselves as…”Industrial-cool brewhouse with a pint-sized taproom pouring ales & lagers made on-site.” I couldn’t describe it any better than that! All beer is vegan-friendly and they have a limited number of vegan snacks. In anticipation of my move to Berlin, I am drinking more beer and ales. I really like what they have to offer here!
Sonoma Valley Wineries
- Ceja Vineyards was founded by the first Generation Mexican-American Ceja family. Their love for the land & grapes shows through in their vegan-friendly wines. Their wine tasting room is open Friday – Sunday located between Napa and Sonoma at 22989 Burndale Road.
- Comstock Wines winery and tasting room is located in beautiful Healdsburg at 1290 Dry Creek Road. Winemaker Chris Russi crafts amazing vegan-friendly red and white wines. I am a big fan of his Old Vine Zinfandel. The location is absolutely stunning and there are vines that are over 100 years old. Well worth the drive to Northern Sonoma County.
- Meadowcroft Wines is located just 20 minutes from Napa at 23574 Arnold Drive in Sonoma. The tasting room is in CornerStone Sonoma which offers dining, shopping, wine tasting and a beautiful garden. Tom Meadowcroft, the owner/winemaker, does not fine his wine so all, except one vintage he fined in 2008, are vegan-friendly. The wines are all wonderful but I loved the 2013 Los Carneros Pinot Noir.
- Bevan Cellars – Russell Bevan crafts some of the finest wines in the Valley. Many of his vintages have resulted in Wine Spectator scores of 95 to 100 points. He and his partner Victoria have recently purchased an Oakville winery and also control 90% of the Tench Vineyard vines. With only 12 years of winemaking under his belt, he has certainly found his calling!
- Schug Carneros Estate is situated just 10 minutes from Sonoma tucked into a hillside on Bonneau Road. From their picnic tables visitors can enjoy a view of Mt. Diablo on a clear day! The white wines starting with the 2014 vintage and all current reds are vegan. They have moved away from animal based products as fining agents. Enjoy a free self-guided vineyard tour or schedule your private tasting HERE. I’m a dessert wine fan and LOVE their 2013 Late Harvest Lake County Riesling! Cheers to noble rot!
This is just the beginning but even winos like me have to get up and walk her dog!