WineaPAWlooza 2017 – Eat Vegan, Drink Wine, Save Animals!
Food and wine go hand and hand here in Napa Valley. In fact, there are seven Michelin starred restaurants dotted along the 30 mile stretch that runs from Napa to Calistoga. Really an incredible number! Sadly, the philosophy of the Chefs in Napa Valley is that it is animal products that pair best with wine. Animals are viewed as nothing more than a commodity. This philosophy is reflected by most of the residents and visitors of Napa Valley who simply see animals as a menu item. And as much as I’ve enjoyed the beauty of the Valley and the extraordinary experiences I’ve had the privilege to enjoy, I’ve often felt conflicted with my decision to live here.
So when I heard of Monica Stevens and her vision for Jameson Animal Rescue Ranch (JARR) three years ago, I was thrilled. Monica’s mission to provide Napa Valley with a no-kill rescue that will not only save the lives of companion animals like cats, dogs and bunny rabbits but farmed animals too. In the three years that Jameson Animal Rescue Ranch has been active, it has done incredible things for all animals. This includes finding forever homes for 500 animals in need that include dogs, cats, bunnies, chickens, ducks, horses, pigs, goats and sheep. JARR has provided 15,000 pounds of pet food for the local food bank and those in need; has provided over 1,000 spay/neuter surgeries; funded 50 life saving emergency surgeries and fields 120 calls per week from people who need help saving their animals! And this is just some of what they have accomplished! Early in 2017, JARR opened Ella’s Cathouse & Catnip Bar. This cage-free, no-kill cat adoption center is the first of its kind in Napa and has kept dozens of cats out of the county shelter system and found forever homes for them. It is also the first animal adoption center that has a no-meat policy for all staff and volunteers. Monica and her team have done all of this amazing work with the help of hundreds of dedicated volunteers and foster parents. JARR’s ultimate goal includes building a state-of-the-art, cage-free rescue and sanctuary that will serve the physical and emotional needs of the companion and farmed animals that call it home.
Saturday, July 29th was the fourth annual fundraising event. Ranked as one of Napa Valley’s top wine auctions,
WineaPAWlooza has raised millions of dollars for the animals. Thanks to the generosity of the Napa Valley winemakers and wine lovers, this year alone, JARR raised $1.3M! Generously hosted again by the Gamble Family Vineyard, the who’s who of the Napa Valley wine industry shared the red carpet with dogs, goats, a pig and a donkey!
Beginning with a Grand Tasting event that featured over 50 of the Valley’s premiere wineries and restaurants, we enjoyed mouth watering plant based bites that paired just perfectly with the wines! I was incredibly pleased by how well these decidedly unvegan restaurants did! Williams Sonoma Spanish Style Heirloom Gazpacho with Smoked Paprika was refreshing and delicious. La
Toque’s Chilled Snap Pea Jus with Salted Radish and Nori had a savory, seafood -like flavor. I scooped up Nuri’s delicious Japanese Curry with eggplant & tofu with a cracker as my spoon. I went back for seconds for Ottimo’s Farro with Summer Beans, peas & almond citrus. This salad is incredible and it is on their regular menu to enjoy any time! Bottega made an amazing Watermelon with Calabria chili vinaigrette salata. Ring of Fire included cheese on all of their offerings but after chatting with one of the servers about being vegan she took it upon herself to have the Chef bake up a vegan pizza for Steve and I. She even tracked me down and gave me the whole pizza to be sure we had enough to eat. That was a level of service I did not expect! I wish I could talk more about the wines but I had just finished a 5-day juice fast so my focus was 100% on the food offerings!
The Pet Parade included a stoic donkey, a happy-go-lucky pig, two adorable goats and a stream of fortunate dogs all rescued and rehomed with the help of JARR! The live auction is where the real magic happens and thanks to the generous bidding $1.3 Million was raised to build the sanctuary. JARR announced the addition of a Sundowner Sportman 3H Bumper Pull trailer dedicated to the Roth family of New York for their dedication to animal welfare. This trailer will be housed in Napa Valley and, in collaboration with the County of Napa Emergency Services, will be made available to assist with the large animal emergency rescue during wildfires, accidents and other natural disasters. And even more wonderful news was announced that JARR is currently in escrow on property in the Carneros region. JARR is now one huge step closer to realizing their dream. When completed, this sanctuary and educational haven will be open to the community and will welcome all visitors. According to Monica, it will serve as a destination and best-practices example for animal advocacy. And to finish off this celebration, Co-founder David Stevens and his band Wristrocket, provided the music for the late night party and SONS Bier Garden.
Jameson Animal Rescue Ranch is well on its way to achieving their goal to offer sanctuary for farmed animals, education for the public and rumor has it, that once completed, they may even offer a vegan cafe which will be the first all-vegan offering in Napa Valley! So if you are looking to volunteer your time or would like to donate to an organization that is in line with your vegan principles visit their website HERE to learn more! I hope to see you at next year’s WineaPAWlooza but until then remember to Drink Wine, Save Animals. And as always…eat, drink and be vegan!